Ingredient: Pork rib, canned sardine, bread, carrot, chili, tomato, onion, red onion, srping onion.
Gia vị: Cooking oil, pepper, sugar, Vedan MSG and fish sauce.
How to cook:
+Step 1: Pork rib cut into bite-sized pieces, marinated with spices, sugar, Vedan MSG and fish sauce. Preliminary preparation of carrots, red onions, tomatoes, onions, red onions, peppers, green onions.
+Step 2: Fry purple onion, and stir-fry pork rib, add in tomatoes, carrots, sardines sauce and a little water, reduce heat and cook for 5 minutes. After pork rib is soft, open the lid, add pickled sardine, add and season a little Vedan fish sauce. Cook until the water thickens.
+Step 3: Serve in a plate with cooked rice and bread, and garnish with some onion and cilantro.