FROZEN FOODS – Vedan

PRODUCT INTRODUCE

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Taiwanese Crispy Fried Chicken

VEDAN TAKOYAKI

VEDAN CHIJIMI

VEDAN GOLDEN TAIWANESE MOON CUTTLE SHRIMP CAKE

VEDAN SICHUAN SAUERKRAUT FISH

Vedan Taiwanese Sausage – Tomyum Flavor 200gr

Vedan Taiwanese Sausage – Tomyum Flavor 500gr

VEDAN TAIWANESE SAUSAGE – GARLIC FLAVOR 200G

VEDAN TAIWANESE SAUSAGE – GARLIC FLAVOR 500G

VEDAN TAIWANESE SAUSAGE – ORIGINAL FLAVOR 200g

VEDAN TAIWANESE SAUSAGE – ORIGINAL FLAVOR 500g

VEDAN Golden Golden Fish Balls – Cheese Filling

VEDAN Golden Golden Fish Balls – Pork & Mushroom Filling

VEDAN GOLDEN GOLDEN FISH BALLS – SALTED EGG FILLING

VEDAN GOLDEN GOLDEN FISH BALLS

ACTIVITY INFORMATION

Vedan & Saigon Professional Chefs Association

25-02-2026

This January, Chef Phạm Đăng Phú – Vice Head of the Vietnam Culinary Club (SPC) – brought an impressive culinary showcase, highlighting his refined perspective on how to creatively incorporate Vedan seasonings into unique, modern dishes: Braised Pork Knuckle with Fermented Black Bean & Vedan Soy Sauce The dish is elevated through slow braising, helping...

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VEDAN x Saigon Professional Chefs Association“Multisensory Teabreak” – United by Passion, Elevating Flavor

16-01-2026

The Teabreak was more than a meetup of professional chefs—it was a warm gathering of culinary hearts, reflecting on a year of effort and looking ahead to a new chapter where our food identity continues to grow and shine. This time, Chef Nguyễn Minh Nhí — Cup Gold, Pizza Champions “The Best of California” by...

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Vedan Vietnam awarded the “National Green ESG Enterprise 2025” Certification

02-01-2026

On the evening of December 20, 2025, within the framework of the closing ceremony of the “For a Green National Environment” program organized by the Institute of Green Growth Research in Hanoi, Vedan Vietnam Company was honored to receive the “National Green ESG Enterprise 2025” certification.

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Vedan Vietnam welcomes students from Dong Nai province for the “Enterprise Semester” program

02-01-2026

On the morning of December 13, 2025, Vedan Vietnam Company welcomed a delegation of students from Dong Nai Province for a field trip as part of the “Enterprise Semester” program, jointly organized by the Provincial Student Association, the Provincial Youth Union, and the Young Entrepreneurs Association of Dong Nai.

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Elevate the Moment with Vedan at “Better Taste Better Life” Nights

31-12-2025

In early December, Vedan hosted two appreciation nights in Hanoi and Ho Chi Minh City under the theme “Better Taste Better Life.”. Our goal was to thank our valued customers—especially our agents and distributors—for your trust, partnership, and support. With this theme, we created colorful, emotional evenings where everyone could enjoy joyful moments together: fun...

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