VEDAN SICHUAN SAUERKRAUT FISH

1.INTRODUCTION

VEDAN SICHUAN SAUERKRAUT FISH
Refreshing appetizer feelling, let you want to have another bowl of soup.

VEDAN Sichuan Sauerkraut Fish is a product developed from VEDAN Vietnam’s special recipe. The delicate combination of Vietnamese agricultural and aquatic resources and advanced production technology has created high-quality products.

The delicate blend of sweet broth stewed from barramundi bones, the mild sourness of sour cabbage and the spicy taste of pepper and chili not only adds flavor to the dish but also helps it become more attractive.

Local Vietnamese ingredients are specially selected, the pangasius fillet is raised by using high technology, the fish meat is fresh and sweet, combined with local sour cabbage bringing a unique flavor for this dish. After cooking, it tastes delicious, sour, spicy and a refreshing appetizer feelling, making you want to have another bowl of soup.

2.PRODUCT SPECIFICATIONS

PRODUCT NAME	PACKING	CARTON
VEDAN SICHUAN SAUERKRAUT FIS	890 g/ box	10 box/carton (8.9 kg)
	890 g/ bag	10 bags/carton (8.9 kg)

3.COOKING INSTRUCTION

Boil 400 g bag soup with 400 ml water for 5 minutes. Add the vegetable bag and fish bag and cook until the fish is cooked, add the oil packet, boil and enjoy.
You can add other ingredients as you like to cook.

4.STORAGE INSTRUCTIONS

Store at -18oC or freezer

5.SHELF LIFE
24 months from date of manufacture

6.PRODUCT PICTURE

Now, Vedan Vietnam’s products are available at or call hotline 1800599902:
         

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