Contributing to the cause of education is a meaningful activity that has always been prioritized and maintained at Vedan Vietnam Company for many years. On September 1, 2020, Vedan Vietnam accompanies with the Study Promotion Association of My Xuan ward, Phu My town to award study promotion scholarships – gifts to poor students with difficult…
Category Archives: NEWS INFORMATION
On August 28, 2020, Vedan Vietnam Company accompanied with the People’s Committee, the Fatherland Front Committee of Nhon Trach District, the People’s Committee of Long Tan Commune, the Social Charity Branch of Long Thanh District to present 2 charitable houses (50 million VND per house) and many valuable gifts in Long Hieu hamlet, Long Tan…
The Chef class was successfully organiszed on July 28th by Vedan and Saigon Professional Chefs Association. Tran Linh Vu – Chef of Quang Ninh Marine Restaurant instructed to cook ‘salted egg rolled chicken with sugar pepper sauce’, and ‘boneless duck cooked with salted plum and oyster sauce’, using soy sauce and oyster sauce of Haday….
On July 14th, Vedan and the Saigon Professional Chefs Association organized a special super chef class when there was the re-appearance of Chef Nguyen Van Tra. Chef Nguyen Van Tra – chef of Hoang Yen Premier Buffet Restaurant has returned and promised a boom in the super chef class. Do not let students wait any…
On July 20, Vedan Vietnam Company accompanied with the Women’s Union of Long Thanh district, representatives of the Party Committee – People’s Council – People’s Committee – Fatherland Front Committee of Tan Hiep commune, representatives of mass organizations and Long Thanh District Social Charity Branch made the decision to give charitable house to the family…
The program “Vedan – Everyone can be master chef” was booming in markets across the country. The attraction of the program increasingly spread to every home. In the midst of such an atmosphere, our customers could not wait to coming to the show and with Vedan to ignite your dream of being your own master…
On June 30, 2020, the 5th Party Congress of Vedan Vietnam Company and the election of the Executive Board for the new term (2020-2025) was solemnly held. Delegates attending the Congress raised their sense of responsibility when seriously discussing and contributing effectively, helping the Congress reach a high consensus with the proposed contents. The Congress…
Super-hot theme “Fried eggs need fat, delicacies need to be beautiful” ensures the whole family will be difficult to resist a dish that is both delicious, has enough flavors, and enough colors. And this time, there was also the return of two extremely cute chefs of the trimming club. Chef Pham Van Thuan – Chairman…
As the planned schedule, Vedan has sponsored the Professional Chefs Association to organize “Talented Chef” class. This time, the chef would bring to class a bold taste from the West Southern Vietnam. Under the guidance of chef Nguyen Van Tra, whom currently working at Premier Hoang Yen Buffet Restaurant, the class members have successfully implemented…
Every year, on International Children’s Day 1/6, Labor Union of Vedan Vietnam Company organizes a cultural festival and gives gifts to children who are children of the company’s employees. During the “special” summer of this year, due to the influence of the Covid-19 epidemic, in order to ensure health and comply with regulations to limit…