Department of Research and Development for Starch Derivatives Business
In today’s highly competitive and rapidly changing market, R&D plays a vital role for a company’s sustainable development and innovative transformation. It is not only responsible for product innovation and technology upgrades, but also acts as a bridge between markets demands and production implementation.
Department of Research and Development for Starch Derivatives Business is engaged in the research, development and optimization of starch-related products and its process. With continuously broadening the expertise and technical capabilities, the R&D team can quickly grasp the market trends, meet the customers’ demands, and even rise to the top of its kind.
Since its establishment in 2017, our department has been committed to developing new products and technologies in response to market trends and consumers’ health-oriented demands by continuously exploring new materials and technologies. Meanwhile, we continuously seek out to optimize and advance the existing processes and materials to enhance product’s quality and functionality. R&D’s activities are deeply integrated with the Sales Department, assisting in visiting customers to provide product information and application demonstration as well as sample development. It also works closely with production sites and the related departments to ensure product quality and the feasibility of new product research.
Based on the information from Sale Department or customers, formula optimization and technical analysis are promptly conducted to assist in handling the product and technical issues in order to fulfill customers’ satisfaction.
Moreover, we actively participate in both of pilot and mass production, ensuring the R&D results are seamlessly transformed into stable production capacity and competitive products to support the company’s growth strategy and goals.
Our department has two specialized R&D laboratories with distinct functions and professional equipments:
- Analytical laboratory: Equipped with modern machines such as Kjeldahl nitrogen system, particle size analyzer, microscope, high-pressure homogenizer, etc. It focuses on product functionality analysis and physicochemical property testing, providing a strong technical foundation for the quality improvement of existing products and the development of the new.
Analytical laboratory machines
- Application laboratory: Equipped with kitchen machines, oven, vacuum emulsifier, granulator, texture analyzer, viscometer, and other modern equipments. Being able to quickly develop samples and simulate the process of mass production based on the customers’ needs and the development strategies of Sales Department.
Application laboratory machines
Our R&D team is composed of young, passionate and experienced talents with diverse backgrounds, graduated from reputable academia. The members are dedicated and mission-driven, actively engaged in continuous innovation to create value and promote sustainable growth for the company.
Our department focuses on developing health-oriented food products, with strong research and development capabilities. It is also capable of creating high-functionality, high-quality products that meet modern consumers’ expectation for nutrition, naturalness and safety. Meanwhile, it continuously generates value and trust for the company.
In the future, our department will continue to strengthen our R&D capacity and to broaden its diversity, becoming a solid support for the company on its journey toward health-focused, high-value, and internationalized development.
MANAGEMENT SYSTEMS CERTIFICATES
I. Management systems certificates:
|
Order |
Management system |
Certified since |
Scope of certificate |
Certificate body |
Issued by |
|
01 |
KOSHER |
1999 |
(Organic) Glucose/Maltose Syrup, (Organic) Maltodextrin, (Organic) Rice Protein Concentrate, (Organic) Rice Syrup, (Organic) Tapioca Syrup Solids, Corn/ Maize Starch Pregel, Glutinous Rice Flour Pregel, Glutinous Rice Starch Pregel, L-Glutamic Acid, Modified Starch, Monopotassium L-Glutamate, Monosodium L-Glutamate, Monosodium Glutamate Purity Greater Than or Equal 99%, Native Tapioca Starch, Organic Tapioca Starch Pregel, Organic Tapioca Syrup, Potato Starch Pregel, Pregelatinized Modified Starch, Rice Flour Pregel, Rice Starch Pregel, Rice Syrup Solids, Syrup Solid, Tapioca Starch Pregel, Tapioca Syrup. Waxy Corn Starch Pregel. |
Orthodox Union |
|
| 2023 |
Rice Starch, Rice Flour, Glutinous Rice Starch, Glutinous Rice Flour, Organic Rice Flour, Organic Glutinous Rice Flour. |
||||
|
02 |
HALAL (HCA) |
2000 |
Monosodium Glutamate, Monopotassium L-Glutamate, Glutamic Acid (GA), Modified Starch, Maltose Syrup/Glucose Syrup, Organic Maltose Syrup/Organic Glucose Syrup, Rice Syrup, Organic Rice Syrup, Tapioca Syrup, Organic Tapioca Syrup, Rice Protein Concentrate, Rice Syrup Solids, Tapioca Syrup Solids, Organic Tapioca Syrup Solids, Tapioca Maltodextrin, Organic Tapioca Maltodextrin, Tapioca Starch Pregel, Organic Tapioca Starch Pregel, Pregelatinized Modified Starch, Glutinous Rice Flour Pregel, Glutinous Rice Starch Pregel, Rice Starch Pregel, Waxy Corn Starch Pregel, Corn/Maize Starch Pregel, Rice Flour Pregel, Potato Starch Pregel. |
Halal Certification Agency |
|
| 2023 |
Rice Starch, Rice Flour, Glutinous Rice Starch, Glutinous Rice Flour, Organic Rice Flour |
||||
|
03 |
HALAL |
2013 |
Monosodium Glutamate, Glutamic acid |
BPJPH |
|
| Modified Starch, Pregelatinized Modified starch, Tapioca Starch Pregel, Organic Tapioca Starch Pregel, Glutinous Rice Flour Pregel, Glutinous Rice Starch Pregel, Rice Starch Pregel, Waxy Corn Starch Pregel, Corn/Maize Starch Pregel, Rice Flour Pregel, Potato Starch Pregel, Maltose Syrup/Glucose Syrup, Organic Maltose Syrup/Glucose Syrup, Tapioca Syrup, Organic Tapioca Syrup, Rice Syrup, Organic Rice Syrup, Tapioca Maltodextrin, Organic Tapioca Maltodextrin, Tapioca Syrup Solids, Organic Tapioca Syrup Solids, Rice Protein Concentrate, Organic Rice Protein Concentrate, Rice Syrup Solids. |
BPJPH |
||||
|
04 |
ISO 9001 |
2001 |
Manufacture of Glutamic Acid (GA), Monosodium L-Glutamate (MSG), Monopotassium L-Glutamate (MPG), Seasoning, Mixed Flavor Enhancer, Maltose Syrup/Glucose Syrup, Rice Syrup, Syrup Solids, Rice Protein Concentrate, Maltodextrin, Starch and Modified Starch Pregelatinized Modified starch/ Pregelatinized Starch, Hydrochloric Acid (HCl), Sodium Hydroxide (NaOH), Sodium Hypochloride (NaOCl), Mineral Organic Fertilizer Granule, Bio-Organic Fertilizer Liquid, Venatto Polyglutamic Acid Broth, Condensed Molasses Fermentation Solubles – CMS (Liquid & Granule), Vedafeed Polyglutamic Acid Broth, Condensed Molasses Fermentation Solubles Plus (CMS+), L- Lysine Monohydrochloride (LYH), Glutamic Acid Liquid. |
SGS |
ISO 9001:2015 |
| 2022 | Manufacture of Fly Ash, Bottom Ash (Slag), and Concrete Bricks. | ||||
| 2023 | Manufature of Rice Starch, Rice Flour, Glutinous Rice Starch, Glutinous Rice Flour | ||||
|
05 |
HACCP |
2005 |
Manufacture of Monosodium L- Glutamate (MSG), Manufacture of Glutamic Acid (GA), Manufacture of Dried Seasoning, Manufacture of Modified Starch, Manufacture of Pregelatinized Starch, Manufacture of Modified Starch Pregel, Manufacture of Maltose Syrup, Manufacture of Glucose Syrup, Manufacture of Rice Syrup, Manufacture of Rice Protein Concentrate, Manufacture of Maltodextrin, Manufacture of Syrup Solids, Manufacture of Monopotassium L-Glutamate (MPG).
All Packed in Plastic Packaging and Kraft Paper |
SGS |
|
| 2023 |
Manufature of Rice Starch, Rice Flour, Glutinous Rice starch, Glutinous Rice Flour, all Packed in Plastic/Paper Packaging |
||||
|
06 |
FSSC 22000 |
2011 |
Manufacture of Monosodium L- Glutamate (MSG), Manufacture of Glutamic Acid (GA), Manufacture of Dried Seasoning, Manufacture of Modified Starch, Manufacture of Pregelatinized Starch, Manufacture of Modified Starch Pregel, Manufacture of Maltose Syrup, Manufacture of Glucose Syrup, Manufacture of Rice Syrup, Manufacture of Rice Protein Concentrate, Manufacture of Maltodextrin, Manufacture of Syrup Solids, Manufacture of Monopotassium L-Glutamate (MPG). All Packed in Plastic Packaging and Kraft paper |
SGS |
|
| 2023 |
Manufature of Rice starch, Rice flour, Glutinous Rice starch, Glutinous Rice flour, all packed in plastic/paper packaging |
||||
|
07 |
GMP+Feed Safety Assurance |
2015 |
1. Condensed Molasses Fermentation Solubles(L-Glutamate Production Residue meal), 2. Condensed Molasses Fermentation Solubles Pellets(L-Glutamate Production Residue Meal), 3. Condensed Molasses Fermentation Solubles Plus (L-Glutamate Production Residue Meal and Molasses). |
SGS |
GMP+Feed Safety Assurance |
|
08 |
ISO17025 |
2010 |
Center Laboratory |
Bureau of Accreditation, |
|
|
09 |
ISO14001 |
2004 |
Manufacture of Glutamic Acid (GA), Monosodium Glutamate (MSG), Seasoning, Starch (Tapioca Starch), Syrup (Maltose Syrup/Glucose Syrup), Modified Starch,Protein Concentrate, Non-dairy Creamer, Syrup Solid, Maltodextrin/ Dextrin, Sodium Hydroxide (NaOH), Hydrochloric acid (HCl), Sodium Hypochloride (NaOCl), L- Lysine Monohydrochloride (Feed Grade), PGA (Poly Glutamic Acid), Vedagro Oganic Fertilizer, Vedafeed Feed Additive, Condensed Molasses Fermentation Solubles (CMS) |
BSI |
|
|
10 |
ISO 45001 |
2018 |
Manufacture of Glutamic Acid (GA), Monosodium Glutamate (MSG), Seasoning, Starch (Tapioca Starch), Syrup (Maltose Syrup/Glucose Syrup), Modified Starch, Protein Concentrate, Non-dairy creamer, Syrup Solid, Maltodextrin/ dextrin, Sodium Hydroxide (NaOH), Hydrochloric Acid (HCl), Sodium Hypochloride (NaOCl), L- Lysine Monohydrochloride (Feed Grade), PGA (Poly Glutamic Acid), Vedagro Oganic Fertilizer, Vedafeed Feed Additive, Condensed Molasses Fermentation Solubles (CMS) |
BSI |
|
|
11 |
ISO 50001: 2011 |
2016 |
Manufacture of Glutamic Acid, Monosodium Glutamate (MSG), Seasoning, Starch (Tapioca Starch), Syrup (MaltoseSyrup/GlucoseSyrup), Modified Starch, Protein Concentrate, Non-dairy Creamer, Syrup solid,Maltodextrin/Dextrin, Sodium Hydroxide (NaOH), Hydrochloric acid (HCl), Sodium Hypochloride (NaOCl), L- Lysine Monohydrochloride (Feed Grade), PGA (Poly Glutamic Acid), Vedagro Oganic Fertilizer, Vedafeed Feed Additive, Condensed Molasses Fermentation Solubles (CMS). |
BSI |
|
|
12 |
Organic EU |
2015 |
Organic Glucose syrup (Formula 1), Organic Maltose syrup (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup HMO DE 22 to HMO DE 70 (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup LGO DE 22 to LGO DE 70 (Formula 1), Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup LMO DE 22 to LMO DE 70 (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup MGO DE 22 to MGO DE 70 (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup MMO DE 22 to MMO DE 70 (Formula 1), Organic Tapioca Maltodextrin, Organic Tapioca Syrup Solids, Organic Tapioca Starch Pre-gel (formula 1), Organic Tapioca Starch Pre-gel (formula 2), Organic Rice Flour, Organic Glutinous Rice Flour. |
Control Union Certifications |
|
|
13 |
Organic NOP |
2015 |
Organic Glucose syrup (Formula 1), Organic Glucose syrup (Formula 2), Organic Maltose syrup (Formula 1), Organic Maltose syrup (Formula 2), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup HMO DE 22 to HMO DE 70 (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup HMO DE 22 to HMO DE 70 (Formula 2), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup LGO DE 22 to LGO DE 70 (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup LGO DE 22 to LGO DE 70 (Formula 2), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup LMO DE 22 to LMO DE 70 (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup LMO DE 22 to LMO DE 70 (Formula 2), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup MGO DE 22 to MGO DE 70 (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup MGO DE 22 to MGO DE 70 (Formula 2), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup MMO DE 22 to MMO DE 70 (Formula 1), Organic Tapioca Syrup DE 22 to DE 70/ Organic Tapioca Syrup MMO DE 22 to MMO DE 70 (Formula 2), Organic Tapioca Maltodextrin, Organic Tapioca Syrup Solids, Organic Tapioca Starch Pre-gel (formula 1), Organic Tapioca Starch Pre-gel (formula 2), Organic Rice Flour, Organic Glutinous Rice Flour. |
Control Union Certifications |
|
| 14 | ISO 14064-1:2018 | 2023 |
The Manufacture of Glutamic acid (GA),Monosodium Glutamate (MSG),Monopotassium L-Glutamate (MPG), Seasoning, Starch (Tapioca Starch), Syrup(Maltose Syrup/Glucose Syrup), Modified Starch, Protein Concentrate, Non-dairy creamer, Syrup solid, Maltodextrin/Dextrin, Sodium Hydroxide (NaOH), Hydrochloric Acid (HCl), Sodium Hypochloride(NaClO), L-Lysine Monohydrochloride(Feed Grade), PGA (Poly Gutamic Acid), Vedagro Organic Fertilizer, Vedafeed Feed Additive, Condensed Molasses Fermentation Solubles (CMS), Starch Pregel, Pregelatinized Modified Starch, Gallic acid. |
BSI | ISO 14064-1 |
II. Certificate of manufacturing and trading condition
|
Order |
Scope of certificate |
Registration code |
Certified since |
Certificate body |
| 1 | The Certificate of Eligibility for Fertilizer Production |
0052/GCN-BVTV-PB |
30/05/2025 | Department of Crop production |
| 2 | Certificate of Eligibility for Production of Animal Feed | 75/057/2022/TACN/CN | 26/04/2022 | Department of Livestock |
| 3 | Certificate of Eligibility for Production of Animal Feed |
75/187/2023/TACN/CN |
01/11/2023 | Department of Livestock |
| 4 | Certificate of Conditions for Manufacture of Aquaculture Feed | TS000054 | 16/07/2024 | Department of Fisheries |
III. Product declaration
* Product declarations were certified by external certified bodies
|
Order |
Product Name |
Declaration standard code |
Registration code |
Issue date |
Certificate body |
|
A. Chemical products (Standard Conformity Announcement) |
|||||
| 1 | Sodium Hydroxide NaOH 32% | TCCS 20:2026/VDN | HC2026031172 |
11/03/2026 |
National Database on Standards, Metrology and Quality |
| 2 | Sodium Hydroxide NaOH 45% | TCCS 21:2026/VDN | HC2026031174 | 11/03/2026 | |
| 3 | Hydrochloric Acid HCl 32% | TCCS 19:2026/VDN | HC20260321160 | 21/03/2026 | |
| 4 | Sodium Hydroxide NaOH 50% | TCCS 22:2026/VDN | HC2026031176 | 11/03/2026 | |
|
B. Chemical products (Regulation Conformity Announcement) |
|||||
| 1 | Sodium Hydroxide – NaOH 32% Industry Grade | CBHQ 04:2024/VDN | 47/TB-SCT | 25/11/2024 | Dong Nai Industry Department |
| 2 | Sodium Hydroxide – NaOH 45% Industry Grade | ||||
| 3 | Sodium Hydroxide – NaOH 50% Industry Grade | CBHQ 01:2025/VDN | 129/TB-SCT | 25/04/2025 | |
|
C. Fertilizer products (Regulation Conformity Announcement) |
|||||
| 1 | VEDAGRO Compound Organic Fertilizer Granule | CBHQ 01:2026/VDN | — | — | — |
| 2 | VEDAGRO Compound Organic Fertilizer
7,5-4 |
||||
| 3 | VEDAGRO Compound Organic Fertilizer
8-2-4 |
||||
| 4 | VEDAGRO Compound Organic Fertilizer
11-2,5-4,5 |
||||
| 5 | VENATTO PGA Borth 350 Bio-Fertilizer | ||||
| 6 | VEDAGRO Bio-Organic Fertilizer Liquid | CBHQ 02:2023/VDN | 399/TB-TTBVTV&TL | 28/04/2023 | Dong Nai Sub-Department of Cultivation, Plant Protection and Irrigation |
| D. Group of Animal Feed products (Regulation Conformity Announcement) | |||||
| 1 | Animal Feed Protein Supplement For Livestock (CMS+55) | CBHQ 02:2025/VDN | 431/TB-CCCN&TS | 03/11/2025 |
Dong Nai Sub-Department of Livestock Production and Fisheries |
| 2 | VEDAFEED Condensed Molasses Fermentation Solubles (CMS+91) | ||||
| 3 | Animal Feed Protein Supplement For Livestock (VEDAFEED-SP) | ||||
| 4 | Ingredient, Traditional Animal Feed Provides Protein For Animal Feed (Vedafeed Pellet) | CBHQ 06:2023/VDN | 1675/TB-CCCNTY |
13/10/2023 |
|
| 5 | Ingredient, Traditional Animal Feed Provides Protein For Animal Feed (Vedafeed Liquid) | ||||
| 6 | Animal Feed VEDAFEED POLYGLUTAMIC ACID Supplement For Livestock | CBHQ 01:2024/VDN | 188/TB-CCCNTY | 19/02/2024 | |
|
E. Group of Aquaculture Feed Products (Regulation Conformity Announcement) |
|||||
| 1 | Ingredients In Aquaculture Feed (CMS+91)
|
CBHQ 02:2024/VDN | 461/TB-TS | 13/08/2024 | Chi cục thủy sản Đồng Nai |
| 2 | Ingredients In Aquaculture Feed (CMS+55)
|
||||
| 3 | Ingredients In Aquaculture Feed (L – Glutamate Production Residue Meal) Vedafeed Condensed Molasses Fermentation Solubles – CMS | ||||
| 4 | Ingredients In Aquaculture Feed: Oxidized Starch
(Modified Starch ET) |
CBHQ 03:2024/VDN | 620/TB-TS | 04/11/2024 | Dong Nai Fisheries Sub-Department |
| 5 | Ingredients In Aquaculture Feed: Acetylated Distarch Adipate (Modified Starch CBA) | ||||
| 6 | Ingredients In Aquaculture Feed: Acetylated Distarch Phosphate (Modified Starch CB) | ||||
| 7 | Ingredients In Aquaculture Feed:
Starch Acetate Esterified With Vinyl Acetate (Modified Starch BS) |
||||
| 8 | Ingredients In Aquaculture Feed:
Starch Sodium Octenyl Succinate (Modified Starch KS) |
||||
| 9 | Ingredients In Aquaculture Feed: Distarch Phosphate
(Modified Starch CT) |
||||
|
F. Construction materials |
|||||
| 1 | Concrete Bricks | CBHQ 03:2025/VDN | 290/TB-SoXD | 28/10/2025 | Dong Nai Department of Construction |
| 2 | Activity Admixture – Fly Ash For Concrete, Mortar and Cement | CBHQ 04:2025/VDN | 409/TB-SoXD | 09/12/2025 | |
QUALITY AND FOOD SAFETY POLICY OF VEDAN VIETNAM ENTERPRISE CORP., LTD
“Total quality – Food safety – Customer satisfaction”
To achieve the quality and food safety policy, Vedan Vietnam Enterprise Corp., Ltd is committed to:
1. Establish, maintain and continuously improve the Quality Management System according to ISO 9001 and the Food Safety Management System according to FSSC 22000, HACCP.
2. Comply with the standards (ISO 9001, FSSC 22000, HACCP), current legislations, customer requirements and managament procedural documents to conduct records maintenance, periodic audit, corrective actions of non- conformities, and continuous improvement according to the management model of the PDCA Cycle.
3. Invest in buildings, workplaces, proper technology, and equipment to enhance production according to market demands.
4. Proper implementation of training, internal and external communications, system management, prerequisite programs and HACCP principles, awareness of quality hazards and risks, food safety to ensure conformity with the company's products to the quality and food safety management systems nationally and internationally.
5. Continuously improving and enhancing quality, production processes, and effectively controlling the use of raw material sources and products, as well as surplus byproducts. Concurrently, maintain Reduce – Reuse – Recycle activities to foster the creative thinking of all employees, contributing to improvement and minimizing food loss and waste.
6. Conduct training for all the employees to understand and conduct to achieve this quality policy.
FEED SAFETY POLICY OF VEDAN VIETNAM ENTERPRISE CORP., LTD
“Total quality – Feed safety – Customer satisfaction”
To achieve compliance this Feed Safety Policy, Vedan Vietnam Enterprise Corp., Ltd is committed to:
1. Establish, maintain and continuously improve the Feed Safety Management System GMP+FC Scheme 2020.
2. Comply with the standards GMP+ FC Scheme 2020, current legislations, customer requirements and managament procedural documents to conduct records maintenance, periodic audit, corrective actions of non-conformities, and continuous improvement according to the management model of the PDCA Cycle.
3. Invest in buildings, workplaces, proper technology, and equipment to enhance production according to market demands.
4. Proper implementation of training, internal and external communications, system management, prerequisite programs and HACCP principles to ensure conformity with the company’s products to the feed safety management systems both domestically and internationally.
5. Continuously improving and enhancing quality, production processes, and effectively controlling the use of raw materials to ensure consistent product quality.
6. Conduct training for all the employees to understand and conduct to achieve this quality policy.
