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On November 29, 2018, Vedan Vietnam Company (Vedan Vietnam) was honored to be ranked in the Top 10 prestigious food companies in the food and beverage industry in 2018 (packaged food, spices, cooking oils, etc.). This is a prestigious ranking organized by Vietnam Report in conjunction with Vietnamnet newspaper.
“Top 10 prestigious food companies in the food and beverage industry in 2018” is the program aiming to honor food and beverage enterprises that meet safe, environmentally friendly production processes, ensure health of consumers, and at the same time build a prestigious brand image with consumers and society. The evaluation results are based on 3 criteria: financial capacity, media reputation and consumer awareness and satisfaction.
After 27 years of establishment and development, Vedan Vietnam has become a familiar brand for many families. Especially in the field of food with competition between leading domestic and foreign enterprises, Vedan Vietnam’s seasoning, monosodium glutamate and seasoning products have built a strong foothold and are always the leading choice of consumers thanks to quality, safety for health and bringing delicious meals with sweet soup to millions of Vietnamese families.
Vedan Vietnam’s efforts have been recognized when the brand has respectively been certified by prestigious awards and international certifications such as ISO 9001, OHSAS 18001 HACCP, HALAL, KOSHER, ISO 14001, FSSC 22000. In addition to business efficiency, Vedan Vietnam is also committed to accompany sustainable development with many positive community activities, bringing good values to society.
The food – beverage industry currently accounts for the highest proportion in the monthly spending structure of consumers (35%) and Vietnam is one of the markets with the leading food and beverage spending power in the region. area. These advantages contribute to help Vietnam become a potential market and create conditions for food and beverage businesses to grow significantly.
Vedan Vietnam’s spice products have won awards, which means that Vedan Vietnam’s products have been and are constantly developing according to three main trends in food and beverage consumption by users is to meet the needs of using natural, convenient foods and applying technology in changing the culinary experience of the market, and at the same time being loved by the people.
Mr. Kuo Ting Hung – Deputy General Director on behalf of the company recieves the certificate
