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Last December, Vedan proudly partnered with the Saigon Professional Chefs Association to host a special workshop led by Chef Nguyễn Văn Trà, head chef of Hầm Rượu Trần Long restaurant. The event showcased three exquisite dishes that not only delighted the palate but also bore the creative imprint of the chef’s culinary expertise.
Golden Supreme Fish Ball Soup with Cordyceps – The clear broth, infused with cordyceps, delivers a light and nutritious sweetness. Featuring Vedan’s salted egg yolk-filled Golden Supreme fish balls made with premium surimi, the dish achieves the perfect balance of chewy texture combined with a creamy salted egg yolk filling that melts instantly in your mouth, offering an unparalleled taste experience.
With Yangzhou Fried Rice, each grain of rice is perfectly firm, complemented by the harmonious colors of vegetables and the rich flavor of Vedan’s fresh Taiwanese sausage. Expertly balanced with the golden ratio of meat to fat, the sausage delivers a natural sweetness from the meat and just the right touch of savory richness from the fat, making this dish irresistibly delicious and sure to leave everyone in awe.
Additionally, there’s the Sichuan-Style Braised Fish with Pickled Vegetables – a convenient product from Vedan that, under the skilled hands of the chef, is beautifully presented and delivers restaurant-quality flavor with ease. The dish rivals more elaborate preparations, featuring a broth simmered from barramundi fish bones for a natural sweetness, balanced
perfectly with the tangy taste of pickled vegetables and the signature spicy kick of Sichuan cuisine. The fish remains fresh and tender, quick to prepare, and packed with nutrition, making it the perfect choice for busy days without compromising on flavor.
For Vedan, each product is designed to bring you convenience and quality, making it effortless to create exceptional dishes right in your own kitchen.
Follow the Vedan Vietnam Fanpage to discover recipes and recreate these delectable dishes yourself! Vedan will continue to accompany you on your journey to explore the essence of culinary excellence.
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