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In June 2025, two Vedan products – Vedan Pork Seasoning and Vedan Shiitake Mushroom & Vegetable Seasoning – were honored with the “Superior Taste Award 2025” by the International Taste Institute in Belgium, a prestigious organization often referred to as the “Michelin Guide” of the food and beverage industry.
This marks the first time Vedan Vietnam has participated in this award, and both products were recognized with high scores exceeding 75%, earning them official certification. The products underwent a rigorous independent blind testing process conducted by more than 200 culinary experts from renowned chef associations across Europe.
With their well-balanced flavor, ease of use, alignment with Vietnamese taste preferences, and production using natural ingredients, modern technology, and internationally certified quality management systems such as ISO 9001, FSSC 22000, HACCP, ISO 14001, and more – Vedan’s seasoning powders have not only won over millions of Vietnamese kitchens but also affirmed their place on the global culinary map.
Vedan Vietnam shared: “This award is a proud milestone and a strong motivation for us to continue innovating, enhancing product quality, and introducing more internationally standardized Vietnamese seasonings to the world.”
With over 33 years of dedication to Vietnamese consumers, Vedan continues to strive toward the goal of delivering a healthier, tastier, and more sustainable life for every family.
#Vedan #VedanVietnam #SuperiorTasteAward #InternationalTasteInstitute
