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Vedan Vietnam’s Soy Sauce has recently been awarded the 2026 Superior Taste Award by the International Taste Institute in Belgium after achieving an outstanding overall score of 90.9%.
Often referred to as the “Michelin Guide of the food industry” the Superior Taste Award is one of the world’s most prestigious certifications for food and beverage quality, backed by more than 20 years of international credibility. To earn this distinction, Vedan Soy Sauce underwent a rigorous blind evaluation conducted independently by more than 200 renowned chefs and culinary experts from across Europe.
This marks Vedan’s second participation in the Superior Taste Award. In 2025, the company received the award for its Pork Seasoning Powder and Shiitake Mushroom & Vegetable Seasoning Powder. Building on that success, Vedan Soy Sauce achieved an exceptional score of 90.9% in 2026—well above the certification threshold and close to a perfect rating.
During the evaluation process, the international jury assessed each product based on five key sensory criteria: first impression, aroma, taste, mouthfeel, and aftertaste. Only products scoring 70% or above are awarded the Superior Taste certification.
Mr. Ni Chih Hao, General Director of Vedan Vietnam, said: “This is the second time we have received this prestigious recognition from culinary experts representing 20 different countries. The Superior Taste Award is a meaningful milestone for Vedan and a strong motivation for us to continue enhancing product quality while remaining a trusted companion at the dining tables of Vietnamese families.”
Vedan Soy Sauce is made from carefully selected natural ingredients and produced using advanced biotechnology and modern manufacturing processes. The product is manufactured under internationally recognized quality management systems, including FSSC 22000 and HACCP, ensuring both outstanding taste and food safety.
Guided by its vision of “Consistently delivering a healthier and tastier new life for everyone,” Vedan Vietnam remains committed to sustainable development by placing product quality at the heart of its business while continuously adopting international standards to promote healthier lifestyles for consumers.
The year 2026 marks 35 years of Vedan Vietnam’s presence in Vietnam. Continued recognition through prestigious domestic and international awards not only reflects company’s unwavering commitment to excellence but also reinforces its ambition to bring Vietnamese seasonings to the global market.
